Mini Milk Chocolate Wafers

Ingredients, Details and Storage

INGREDIENTS (AND AMOUNTS)
40% milk chocolate coating (sugar, cocoa butter, powdered milk, cocoa mass, emulsifiers (soya lecithin and E 476) and flavourings), sugar, wheat flour, palm fat, grated coconut, whey powder, dextrose, soybean oil, powdered milk, emulsifier (soya lecithin), salt, raising agents (E 500ii and E 503ii) and flavourings. May contain traces of nuts.

ALLERGENIC INFORMATION
Contains: gluten, milk and soy.

CROSS CONTAMINATION ALLERGENS
May contain: almonds and hazelnuts.

NET WEIGHT
216g

STORAGE
It is recommended to store it between 16°C and 20°C (cool and dry place) without direct exposure to sunlight. Temperature should not exceed 26ºC for a long time.