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Milk Chocolate & Ginger Biscuit Sandwich, 240g

Regular price £3.87

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Gluten, milk and soy.

May Contain

Almonds and hazelnuts.

Tirma Speculoos Ginger Biscuits Sandwich, 6 Packs of 40g.

The Tirma Speculoos Ginger Biscuits Sandwich is the perfect accompaniment to a hot cup of tea or coffee, allowing you to savour the blend of warm spices and creamy sweetness. Indulge in the irresistible taste and texture of these biscuits as they melt in your mouth, leaving you craving for more.
Experience the rich flavours and delightful combination of ginger, creamy filling, and milk chocolate with every bite. Treat yourself or someone special to these exquisite tea time treats and elevate your snacking experience to new heights.


  • Serve these biscuits as part of an elegant tea time spread. Arrange them on a decorative tray alongside a variety of teas, coffee, and other tea time treats like scones or finger sandwiches. This will create a charming and indulgent tea experience.
  • The attractive gift box makes these biscuits perfect for gifting. Simply present the box as it is, or you can add a personal touch by wrapping it with a ribbon or attaching a personalised message. This makes for a thoughtful gift for birthdays, holidays, or as a thank-you gesture.
  • Individualise the biscuits by placing them in small favor bags or boxes. You can add decorative tags or stickers to each one, making them delightful party favours for weddings, baby showers, or other special events.
  • Include the Tirma Speculoos Ginger Biscuits Sandwich in a gift basket filled with a variety of gourmet goodies. Add items like our chocolates, flavoured teas, or our organic coffee. Wrap the basket in clear cellophane and tie it with a beautiful ribbon for a luxurious gift.
  • Pack the individual packs of biscuits for on-the-go snacking. They are perfect for picnics, road trips, or as a treat during outdoor activities. Pair them with a thermos of hot chocolate or a bottle of iced tea for a refreshing and satisfying snack.
These biscuits are made in Spain in the Canary Islands.

Ingredients, Details and Storage

46% milk chocolate (sugar, cocoa butter, powdered milk, cocoa mass, emulsifiers (soya lecithin and E 476), and flavouring), wheat flour, brown sugar, 15% cream-flavoured filling (sugar, palm fat, powdered skimmed milk, powdered milk, emulsifier (soya lecithin) and flavourings), palm fat, invert sugar syrup (sugar, water, acid (E 330), acidity regulator (sodium bicarbonate)), ground spices (cinnamon, nutmeg, cloves, ginger and white pepper), raising agents (ammonium and sodium bicarbonates), salt, emulsifier (soya lecithin), iron and vitamins (thiamine B1, riboflavin B2, niacin B3 and folic acid B9). May contain traces of nuts.


It is recommended to store it between 16°C and 20°C (cool and dry place) without direct exposure to light. Temperature should not exceed 26ºC for a long time.

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