Pocket-sized, crispy wafers filled with smooth hazelnut cream and dipped in delicious milk chocolate.
Individually wrapped and presented in a pack of 14 wafers.
These wafers are a Canarian legacy and will have you coming back for more!
Enjoy them with a cup of tea or right after your meal for a sweet fix!
Ingredients, Details and Storage
INGREDIENTS (AND AMOUNTS)
40% milk chocolate coating (sugar, cocoa butter, powdered milk, cocoa mass, emulsifiers (soya lecithin and E 476) and flavourings), sugar, wheat flour, palm fat, dextrose, whey powder, 2.7% hazelnut paste, defatted cocoa powder, soybean oil, powdered milk, emulsifier (soya lecithin), salt, raising agents (E 500ii and E 503ii) and flavourings. May contain traces of other nuts.
Contains: gluten, milk and soy.
CROSS CONTAMINATION ALLERGENS
May contain: almonds and hazelnuts.
It is recommended to store it between 16°C and 20°C (cool and dry place) without direct exposure to light. Temperature should not exceed 26ºC for a long time.