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ZERO 70% Dark Chocolate Wafers, 301g

Regular price £6.30

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Allergens

May Contain

Tirma 70% Dark Chocolate Wafers, Box of 14. No Added Sugars.

Delicious crunchy wafers filled with cocoa cream and coated in creamy layer of 70% dark chocolate. The box contains 14 individually wrapped dark chocolate wafers so you can easily carry them in your bag or rucksack and enjoy them at any time. These chocolate bars contain no added sugars, making them a tasty and healthier alternative to traditional chocolate confectionery. These chocolate wafer bars are suitable for diabetics and for vegetarians, as they do not contain eggs. These wafers are keto friendly given its low carbohydrates content.

SERVING & GIFTING IDEAS

  • Add a piece of dark chocolate wafers to your ice cream to impress your guests with this thoughtful crunchy topping
  • Best accompanied with a warm cup of tea or coffee - a unique item to add to your afternoon tea setting for your guests
  • 12.5cm in length - perfectly sized to fill Christmas stockings (make sure it's not placed next to a chimney so it doesn't melt!)
  • Add to a dark chocolate gift hamper or serve at your next Spanish themed dinner party.

These wafers are made in Spain in the Canary Islands.

Also available in a smaller format of 3 dark chocolate wafers.

Ingredients, Details and Storage

INGREDIENTS (AND AMOUNTS)
25% chocolate coating made of 70% cocoa with sweeteners (cocoa mass, sweetener (maltitol), cocoa butter, defatted cocoa powder, sweetener (lactitol), emulsifier (soya lecithin), sweetener (acesulfame potassium) and flavouring), wheat flour, sweetener (maltitol), palm fat, defatted cocoa powder, powdered milk, soybean oil, emulsifier (soya lecithin), flavourings, wheat dextrin, salt, raising agents (E 500ii and E 503ii), colour (E 150d) and sweetener (acesulfame potassium). May contain traces of nuts.

ALLERGENIC INGREDIENTS
Contains: gluten, milk and soy.

CROSS CONTAMINATION ALLERGENS
May contain: almonds and hazelnuts.

NET WEIGHT
301g

STORAGE
It is recommended to store it between 16°C and 20°C (cool and dry place) without direct exposure to light. Temperature should not exceed 26ºC for a long time.

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